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Nan 04-21-2013 11:30 PM

Samís Club Festival of Food & Drink Samples & Free Cookbook -April 26-28
From Friday, April 26 to Sunday, April 28, 2013, Samís Club is opening its doors to the public for a three-day spring Open House weekend. Members and non-members across the country will be able to access extraordinary savings on the newest items for spring and summer.

During the Open House, Samís Club will present a festival of summer-inspired food and beverage samples from 11 a.m. to 6 p.m. each day, including but not limited to:

Patriotic Pound Cake with assorted fresh berries
Assorted gourmet cheeses including smoked gouda, gruyere and Jarlsburg
Fresh Enchilada Bake with Brisket and Salsa
Grilled Steak Salad with Wish-bone Dressing
Applewood Smoked Pork Chops
Garlic and Herb Chicken with Just Add Juice Seasoning
Artichoke Spinach Dip with Pita Chips
Italian Deli Pasta Salad with Daily Chef Rotini and Castle Wood Sliced Salami
Honey BBQ Pork Tenderloin
Olive Garden Steak with Olive Garden Italian Dressing
Fruity Lemonade Cooler with Country Timeģ Lemonade and fresh watermelon

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