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Old 03-18-2007, 09:52 AM
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Niceicon Spinach Deviled Eggs

Spinach Deviled Eggs

Ingredients
12 hard cooked eggs
1/4 cup mayonnaise
2 T vinegar
2 T butter, softened
1 T sugar
1/2 t pepper
1/4 t salt
1/2 cup frozen chopped spinach, thawed & squeezed dry
4 bacon strips, cooked & crumbled

Peel eggs and slice in half lengthwise. Remove yolks and set
whites aside. In a bowl, mash yolks with a fork. Stir in the
mayonnaise, vinegar, butter, sugar, pepper, and salt. Add
spinach and mix well. Stin in the crumbled bacon. Spoon
mixture into egg white halves. Serve immediately.
Yields 2 dozen halves
NOTE: Sprinkle with paprika or garnish with chopped chives.
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