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Old 02-28-2006, 05:51 AM
stayingathome stayingathome is offline
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Join Date: Feb 2006
Location: Raymore MO
Posts: 14
stayingathome is a jewel in the rough
Default Fluted Pan Chicken

Here's the actual recipe - let me know what you think!

I buy the biggest chicken I can find....5-7 lbs and stand it up with
the post inside the cavity. I rub the outside with a bit of oil and
sprinkle it with Italian seasoning mix or whatever I like. During the
last hour, I put chunks of potatoes and carrots and onions around the
bottom.

375 degrees for 2 1/4 hours.

Tracy Ryle (PS - we are HUGE Jeff fans here, too!)
Raymore MO
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