All Day Chinese Chicken~Crock Pot
ALL DAY CHINESE CHICKEN
2 pounds boneless chicken pieces
1 cup packed brown sugar
2/3 cup apple cider vinegar
1/4 cup lemon-lime soda (like Sprite)
3 tablespoons minced garlic
2 tablespoons soy sauce
1 teaspoon black pepper
1 1/2 tablespoon cornstarch, mixed with
2 tablespoons water
Place chicken in crockpot. Combine remaining ingredients; pour over chicken. Cover; cook on low for 6-8 hours. Serve over rice or noodles.
To thicken sauce, combine cornstarch with water and add to the crockpot.
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