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Old 03-08-2006, 03:28 PM
Erin46 Erin46 is offline
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Join Date: Jan 2006
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Funicon Drink your Corned Beef-March 17

I make this every March 17th and it's a big hit.

Put corned beef into pan - cover with 1/2 water and 1/2 beer . Simmer until fork-tender.

Add 2 Cups of your favorite whiskey. Go ahead and pour yourself a traditional Irish whiskey and enjoy.
Simmer the corned beef some more.

Just before serving add 1 cup dry vermouth.

(IF YOU DON'T LIKE THE CORNED BEEF, THROW AWAY AND DRINKTHE GRAVY.)
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