1/2 lb. Feta cheese, crumbled
1/2 cup Plain yogurt
1/2 cup Robert Rothschild Farm Roasted Red Pepper & Onion Dip & Relish
Salt and pepper to taste
Pita or flat bread
Mix together the feta cheese, yogurt and Roasted Red Pepper & Onion Dip & Relish in a serving bowl. Season with salt and pepper. Toast bread, cut into smaller pieces and serve alongside the feta dip.
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