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  #1  
Old 07-23-2007, 09:57 AM
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Karen Karen is offline
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Thumbs up Ramen Cabbage Salad

Cabbage Salad

1/2 head green cabbage, sliced thin
4 green onions, chopped
1/2 cup sliced almonds
1 package ramen noodles, uncooked, broken into small pieces

Dressing:

1/2 cup vegetable oil
3 tablespoons apple cider vinegar
2 tablespoons sugar
1 package chicken flavor ramen seasoning
1 tsp fresh ground pepper

Toast almonds and ramen on a cookie sheet in oven at 350 degrees until lightly browned.

Mix cabbage and onions in a large salad bowl. Prepare dressing in a separate container. Refrigerate both for 2-3 hours.

Just before serving, toss salad with ramen, almonds and as much dressing as desired.

Serves 4-6


Whenever I make this for a potluck, I get many requests for the recipe. It's YUMMY!
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Old 07-24-2007, 07:37 PM
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I make a salad very similar to this. I use Bok Choy and the Oriental ramen. I agree Karen....it is yummy!

Kathy
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Old 07-25-2007, 06:47 AM
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I love this recipe too. A good shortcut for dressing is Newman's Own Low Fat Sesame Ginger.
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