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Old 08-08-2012, 09:25 AM
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Default Fried Green Tomato Sandwiches

Fried Green Tomato Sandwiches
1/4 cup all-purpose flour
1/4 teaspoon each garlic powder, salt, pepper and paprika
3 medium green tomatoes, sliced
12 bacon strips
12 slices sourdough bread, toasted
6 slices provolone cheese
Leaf lettuce, mayonnaise and Dijon mustard
In a shallow dish, combine flour and seasonings; dip tomoatoes in the mixture and set aside. In a large skillet, cook bacon over medium heat until crisp.
Remove to paper towels to drain. In the drippings, cook tomatoes for 2 minutes on each side; drain on paper towels.
Place six slices of toast on a baking sheet. Layer with three tomato slices, two bacon strips and a cheese slice. Broil 3 to 4 inches from the heat for 3 to 4 minutes or until cheese is melted. Top with lettuce if desired.
Spread mayonnaise and mustard on remaining toast if desired; place over lettuce. Yield: 6 sandwiches.
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