Fish/Chicken/Onion Ring Batter: EASY
This batter can be used for fish filets, chicken fingers, or onion rings. My mom used it for all three, but we especially loved the onion rings.
1 cup self rising flour
1 egg yolk-reserve egg white
1 tsp salt
1 tsp oil
3/4 cup warm water (or beer)
Combine ingredients and mix Well. Beat reserved egg white until fluffy and fold into flour batter. Dip fish, chicken or onion rings in and deep fry!
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