Ah, the Fastachi nut. Born and bred in all the best places, hand-picked for sublime perfection and hand-roasted, in small batches, seasoned only with sea salt to bring out the true flavors of our inventive mixes of nuts, even double sifted, to ensure only whole pieces graduate into each of our packages. And when it comes to delivering the fruits of our labor, we painstakingly hand pack them with the utmost care. Pampered, over-protected and spoiled? Perhaps. But that's why when you eat any nut, you'll always judge it by a Fastachi.
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Mary
"resident shameless hussie"
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Fastachi Catalog
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