Online Clearance Shopping, Free Shipping, Online Sales and Coupons at MyBargainBuddy.com

Go Back   MyBargainBuddy Forums > Recipe Swap
FAQ Members List Calendar Search Today's Posts Mark Forums Read

Reply
 
Thread Tools Display Modes
  #1  
Old 12-29-2008, 11:03 AM
Modemouth's Avatar
Modemouth Modemouth is offline
Moderator
 
Join Date: Jan 2006
Location: USA
Posts: 98,943
Modemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIPModemouth is a MBB VIP
Smile Soup Base or Hot Drink

1 14oz can of either beef broth or chicken broth
1 14.5 oz can of Peeled tomatoes with jalapeno peppers in tomatoe juice
1 8oz can of V8 juice
few splashes of Lea and Perrins Worcestershire sauce
1/4 to 1/2 cup water
dash of chipotle chile pepper (optional) and to your own taste.
2 tablespoons of white vinegar (this enhances the flavor you will not be able to taste the vinegar)

Simmer on back burner for "awhile'.

This soup base can be used either for cabbage soup
just add a half head of cabbage diced and a can of red kidney beans that have been drained.
or a
mixed vegatable soup, if it is for mixed veggies then you can use frozen or canned mixed veggies.
__________________
Mary
"resident shameless hussie"
Reply With Quote
Reply


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Forum Jump